Norbi – Winemaker
The head of our family and the winery as well. Although for us he is just Dad or Darling, he is also a winemaker with serious professional experience. He spent seven years at the Abbey Winery of Pannonhalma, which he still talks about as a benchmark. To learn more about the processing of his favourite red wines, he worked for half a year at the Konyári Winery. As for our wines, the most important thing for him is quality. For that, he is able to work as hard as he has to. His life is his profession and his family. Usually his quiet until it comes to wine lovers who open him up. He believes if our profession is our passion as well, we can create something special. With this mindset, he inspires us every day. His professional experience and maximalism made the winery’s TOP red wine ’Legenda’ successful.
Barni - the young winemaker of the family
Compared to his age, his knowledge is wide and big. In high school, he was planning to work in hospitality and spent 3 summers in Switzerland in different kitchens of restaurants. The time passed but we still love eating his cooking, especially when he uses wine as a secret ingredient. As he went to university he chose winemaking as his major. He believes that we can’t learn the profession in school but we have to practice it. This mindset helped him learning the basics from his dad and furthermore to spend six months working as the right hand of Bernhard Schug at Dr. Loosen Weingut. The success product of our cellar Barni’s Riesling was his creation.
Auguszta - the youngest member of the family
Winelovers mostly meet her during summer break or long weekends. She represents the family during wine festivals and events. She introduces our wines with competence. She is still studying, she started university in September of 2019. Her major is International Wine Business in the center of the beautiful Wachau wine region, Krems.
Eszter Cseriné Hatoss
Eszter – trading, sales
While the boys are working on the new selections she stays in touch with our traders and partners. She takes a huge pressure off of our winemakers' shoulders and bargaining is in her blood. She finds the common voice with everyone and that helps her compose different selections for the different consumers. The success of our events and participation in festivals is her precise work.